Had to use bow tie's rather than elbow as that was all I had but it still tasted great,

Reviewed On: Jul. 27, 2009

Great recipe, followed the recipe exactly and the steak was fantastic, juicy and really flavorful

Reviewed On: Jul. 27, 2009

Honestly I expected to hate these due to the coconut but my husband likes it and I had all these odd ingredients left over after cleaning my cupboards out. They turned out really well and we ended up fighting over who got the last cookie. I used sweetened angel flake coconut, candied cherries, candied ginger, walnuts and after the mixture had cooled down I also added chocolate chips. They were sticky to roll so I ended up using parchment paper to roll the mixture into a log and then sliced off equal portions which didn't require quite as much handling. Next time I will skip rolling them in sugar as they are pretty sweet already. I will definitely make them again as the whole family loved them.

Reviewed On: Feb. 19, 2009