I was attracted to this recipe because it could be easily modified to fit my Zone diet. However, if this dish were unhealthy, I would *still* be eating it - my family is addicted. I believe that fresh garlic should always be used instead of powder. Substitute 4 cloves minced fresh garlic for the garlic powder to make a huge flavor impact. This important modification makes the dish taste like you ordered it at a fine restaurant! I also didn't feel that the lemon pepper contributed positively, so I removed it the next time I made it. Also, I like celery in my chicken salad so I added it. I felt that the flavor and color contrasted nicely with the other ingredients. By the way, in order to make this meal more Zone friendly, add carbs by serving atop salad greens and add fat by using a few more cashews. Thanks for this most excellent recipe!

Reviewed On: Jun. 16, 2004