|
Deep Dish Brownies
I followed the recipe to a T, and my boyfriend said they were the best he had ever had-moist and chewy. The next time I substituted margarine for the butter and they weren't as good but they were good. Still stayed moist. Will use this recipe over and over. Thanks
0 users found this review helpful
|
Reviewed On:
Jan. 15, 2005
|
What's this?