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PEPPER30
 
Member Since: Jun. 2004
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Recipe Reviews 3 reviews
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Sugar Snaps
I made these with Splenda instead of sugar...FABULOUS! They were a little more cakey than ginger snaps this way, but a big hit nonetheless.

0 users found this review helpful
Reviewed On: Jul. 3, 2004
Flourless Peanut Butter Cookies
I used Splenda instead of sugar to cut down on calories, makes for an interesting flavor. My boyfriend loved them, but he eats peanut butter right from the jar. =0)

0 users found this review helpful
Reviewed On: Jun. 24, 2004
Annie's Fruit Salsa and Cinnamon Chips
I made this as dessert for friends and it was a hit with kids and adults!

1 user found this review helpful
Reviewed On: Jun. 12, 2004
 
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