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Emily's Famous Tiramisu
I have made this twice in one week, for two different parties and everyone loved it each time. Thanks to the other raters saying it was too sweet, I had cut the sugar in HALF and it was just right. Great recipe, Emily. It's in my recipe book to make many more times. Shirley
1 user found this review helpful
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Reviewed On:
Dec. 23, 2008
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