Simple and very tasty. I did tweak it a bit(not that you need to).I Added two eggs, some finely chopped and sauteed mushrooms, finley chopped black olives,a teaspoon of crushed oregano,some black pepper and sprinkled the tops with some parmesan cheese. Excellant, Thanks !!!

Reviewed On: Nov. 21, 2007

Very good, I cut it in half and used barley malt extract and less water, instead of the sugar.I Also put it in a bread pan. did not do the egg wash, just brushed it with water before putting it in the oven, and then again after about ten minutes in the oven. I know the egg wash does make it look shinyand helps hold on the caraway, but the crust was just how I like it, nice and chewy! It was wonderful with Usingers liver sausage. THANKS

Reviewed On: Feb. 13, 2007

I cut the recipe in half, didnt have coffee liqueur so used all vanilla and added some chopped pecans, Plus used rounded teaspoons instead of tablespoons and got 27 soft and a little cake-like cookies. I wasnt disappointed, and would make again. thanks

Reviewed On: Jun. 2, 2004