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Chicken and Bowtie Pasta with Asiago Cream Sauce
A very delicious dish. I also followed most others suggestions and increased the chicken as well as the mushrooms and added peas. I also heavily seasoned the chicken before cooking it, with salt, pepper, Nature's seasoning, and Italian Seasoning. Next time I probably would not use the whole box of pasta, because it ends up being a whole bunch of food. A great dish though...will definitely be making this for a special someone :)
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Reviewed On:
Aug. 25, 2009
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