Loved these cookies. The only thing was my family thought they were better the next day. I changed some things such as: 1/2c brown sugar and 1/2c wht sugar, 3/4c shortening & 1/4c butter(i was short on shortening). I also added 1/2c milk choc chips and 1/2c semi swt chips, handful of coconut plus walnuts. They were fantastic!! Definately a keeper!

Reviewed On: Mar. 5, 2009

I love this recipe. I did change a couple of things. 1C white sugar and 1/2 brown sugar. a couple tablespoons of molasses. and i added a little extra flour. I also added pumpkin spice to the icing. This a fantastic soft tasty cookie. I've made it twice this year and love it.

Reviewed On: Dec. 17, 2008

Great recipe! I added a little less of the 2nd part of 2C of choc chips to the batter. I also had to cook it longer than recipe called for but mmmmmm! good. It had the best texture and flavor. You can't go wrong with this one. Its a keeper

Reviewed On: Nov. 24, 2008