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Instant Rolls

Submitted by: Glenda

Mayonnaise may seem like an odd bread ingredient. But if you stir it together with self-rising flour, a bit of sugar and milk, and bake it in muffin tins, you 'll have instant rolls.

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Amish White Bread

Submitted by: Peg

This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make.

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Quick Black Forest Cake

Submitted by: Donna

This is an easy, delicious, and moist cake.

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Champagne Cake With Buttercream Icing

Submitted by: Holly

Makes one 9 inch and one 9x13 inch pan.

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Becky's Chicken Salad

Submitted by: Becky Riley

The light sweetness of green grapes and the crunch of almonds provide perfect counterpoint for this creamy chicken salad.

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Chicken Enchiladas II

Submitted by: Steph

No tomatoes here, just a satisfying cheese and chicken filling with a creamy sauce over all.

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Chicken Parmigiana

Submitted by: Candy

Mozzarella and Parmesan melt over breaded chicken swimming in spaghetti sauce in this timeless Italian classic.

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Butternut Squash Soup

Submitted by: Mary

Cream cheese is blended into this pureed soup of winter squash and onion which have been cooked in a seasoned chicken stock.

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Beer Butt Chicken

Submitted by: Barrie Tapp

This is a bit unorthodox, but the end result is moist, flavorful and amazing. All you'll need is some chicken, butter, beer, and seasonings.

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Easiest Pot Roast Ever

Submitted by: Jennifer Miles

This roast cooks with vegetables and beef bouillon for up to 8 hours in a slow cooker. Use some additional water if it is to cook that long.

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Bob's Awesome Lasagna

Submitted by: Bob

This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.

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Bacon and Cheddar Stuffed Mushrooms

Submitted by: Krista Hughes

Crimini mushrooms (also known as portabellini mushrooms) are stuffed with Cheddar cheese and bacon. This appetizer is an impressive and irresistible accompaniment to any meal.

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Beth's Scalloped Cabbage

Submitted by: Beth Leslie

Cabbage is baked in a creamy white sauce of milk and American cheese.

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Slow Cooker Chicken Taco Soup

Submitted by: LANDMARKPATTI

Home Town: Damascus, Oregon, USA

Living In: Denver, Colorado, USA

A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Deliciously finished, if you like, with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup let's the slow cooker do the work so you don't have to!

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Fresh Peach Dumplings Served with Hard Sauce

Submitted by: MaryBakewell

This is fresh peaches wrapped in a rich flakey dough. Topped with a teaspoon of hard sauce after baked. No sugar is used on the peaches, just the sauce. Sugar free ice cream could be used instead of hard sauce.

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Fiesta Pinwheels

Submitted by: Diane Martin

Whenever I serve these make-ahead appetizers, they disappear fast. When a friends at the office shared them with me, I knew in one bite I'd be bringing her recipe home for the holidays.

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