This was delicious! We used a jalapeno instead of a habanero and added red bell pepper. Also added black pepper, though the recipe didn't call for it. It didn't make very much. I'd probably have to quadrouple this for a family gathering :) Definitely a keeper!

Reviewed On: Feb. 2, 2009

This recipe was super tasty and SO easy! Remember to use self-rising flour (add 1 T baking powder and 1 1/2 tsp salt to All Purpose). This is a KEEPER and we'll be trying it with peaches, etc. as soon as more fruit comes into season this summer. YUMMY! I love recipes that are simple and don't require you to go to the store for ingredients!

Reviewed On: Apr. 20, 2007

This is DELICIOUS! It's sweet and nutty and very flavorfull! I made a double batch for a family party and it was the first thing to go. I will definitely be making this again. (I blanched the broccoli to take the edge off, and used craisins instead of raisins). Thanks for a GREAT salad recipe!

Reviewed On: Aug. 7, 2006