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Chicken Marsala Florentine
This was FANTASTIC! I used the dried tomatoes in the pouch -- no oil. Also reduced the quantity of them as my husband hates them. However, I used real Marsala wine from the liquor section & not the bottled in the grocery aisle. Also, reduced the butter substantially & substituted with chicken broth. Tasted like a goumet meal for company. Yum, yum!
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Reviewed On:
Jan. 19, 2009
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