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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Baked Pork Chimichangas

Reviewed: May 22, 2009
I changed this recipe a lot..first I used ground turkey, sauteed onions and peppers and put that with cheddar and rolled them up. Place on baking sheet and sprayed with pam well. Baked and they were GREAT!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

S'mores Crumb Bars

Reviewed: Apr. 28, 2009
Yummy! I improvised w7ith what I had...pre made/store bought graham cracker crust, threw big mallows in with dark choc, butterscotch, and milk chocolate chips. Baked until mallows were nice and brown. Hard to cut but soooo good. I think it would have been too sweet without the dark chocolate.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Johnny's Grub Rub

Reviewed: Apr. 20, 2009
Very good, I only eat chicken so that's all I have tasted it on. The sugar helps brown things nicely!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.22 star rating.

Orange Rosemary Chicken

Reviewed: Apr. 14, 2009
The only reason I'm giving it 1 star is for the juicy chicken it produced. I boiled the sauce and it tasted horrible. Thank goodness the chicken didn't taste like it even after marinading 24 hours.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.

Poppy Seed Bundt Cake II

Reviewed: Mar. 3, 2009
Very good, I used white cake mix, half applesauce for the oil. It turned out well and the sugar did not even carmelize.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Lime Chicken Soft Tacos

Reviewed: Mar. 3, 2009
Very good, I cut my chicken into strips, sprinkled with chili pwd and sauteed. When I flipped them I poured in the vinegar, sugar, half a lemon, and a drop of honey and oregano. It was very good and my bf said the chicken was very tender.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Emma's Belgian Waffles

Reviewed: Feb. 21, 2009
Very good and crispy. I used flour and b.powder. The trick with my cuisinart nonstick iron was to NOT spray or grease it. When I did the waffles were not crisp on the outside. Reheated the next mroning and they were very good!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.

Apple Yam Casserole

Reviewed: Jan. 11, 2009
it qwas good, i added cayenne for a kick and used olive oil and butter. also add onions.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.95 star rating.

Waffle Cookies II

Reviewed: Jan. 11, 2009
I agree with the previous reviewer. These were very messy and would not come off the iron. I greased it well too. I gave up and made drop cokkies out of them. I will not make them again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Chicken Marsala

Reviewed: Jan. 8, 2009
This is a great starter recipe! I used dry marsala wine and 1 c of chicken broth-no sherry! Added sliced onions too and served over mashed potatoes. It is sooo good! Must try. I have never had chicken marsala before, this was my first time ever eating it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Photo by SHUGIRL

Sugar Cookie Icing

Reviewed: Dec. 12, 2008
Very good, easy to spread and sets up nice! A must try if you are decorating.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Photo by SHUGIRL

The Best Rolled Sugar Cookies

Reviewed: Dec. 12, 2008
These were very good, I usually stick with my original sugar cookie recipe every year but decided to try this one. I added almond extract as well and vanilla extract with crushed vanilla beans. The cookies are great and it's a nice addition to see the real vanilla!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.49 star rating.

Chicken Enchilada Soup III

Reviewed: Feb. 17, 2008
very weird taste and no depth in flavor. I followed the recipe exactly, will not make it again!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Tart Lemon Triangles

Reviewed: Sep. 9, 2007
very good, I used a lot of zest and a lot of juice. It was really good!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Sep. 9, 2007
Very good, used random cheese I had in the fridge. My fiance liked it and I made some baked garlic chicken tenders to go with it. Highly recommend!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.69 star rating.

Super-Easy Rocky Road Fudge

Reviewed: Feb. 20, 2006
This really isn't fudge, just chocolate candy with nuts and marshmallows. Okay tasting.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Cake Mix Cinnamon Rolls

Reviewed: Feb. 20, 2006
Very good, cakey texture, but wonderfully light!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Easy Toffee

Reviewed: Jan. 31, 2006
I used pretzel sticks instead of the crackers and it was wonderful! Make sure to use a candy thermometer if you have one.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

My Chili

Reviewed: Nov. 1, 2004
absolutely wonderful, added a little more cumin because I love the heat. Made with ground turkey!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Broiled Tilapia Parmesan

Reviewed: Nov. 1, 2004
Absolutely wonderful, my boyfriend loved it. I baked it all in a 350 degree oven for about 30-35 minutes (fish was frozen) and then stuck it under the broiler. Definitely will make again!
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