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RIZZYRED
 
Member Since: Aug. 2004
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Recipe Reviews 1 review
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Cabbage Success
I thought this was very good. I made it as a side dish on St. Patty's Day and it got great reviews. I did find that the sauce was a little runny so I made a rou with butter and flour and added it to the sauce. It was a great improvement.

6 users found this review helpful
Reviewed On: Mar. 17, 2005
 
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