My first homemade berry pie and quite delicious. Used the ready-made crust, 1/2 the cinnamon and a bit more flour as suggested. Also used less sugar and didn't miss it. I probably had more like 5 cups of ripe berries and the combo was fine. The taste was somewhat strong for my small children, but that meant more pie for their parents!

Reviewed On: Aug. 6, 2004