This was declicious! This is the first recipe I have made with my new KitchenAid ice cream maker, and it was so easy. No cooking-just mix and pour. My whole family loves chip and mint and this is wonderful. I prefer a lower fat version so I will be tweeking this recipe in the future. Will give updates.

Reviewed On: Jan. 15, 2009

I really liked these cookies. I went with some suggestions and substituted the margarine with peanut butter, otherwise I left the recipe the same. It gave it a hint of PB without being overpowering. My family gobbled them up! Cookies like these are why I don't bake anymore unless I'm baking for church or something. I couldn't stop at just one!!

Reviewed On: Sep. 14, 2008

I really loved this recipe. I added more lime to my liking. I also gave it a few drops of green food coloring- I had a fruit dip assortment and wanted to tell them apart. I tried to use a real lime, but it would not juice, it was so hard. I rolled it, I heated eat, and nothing. The juice buds would not break. So I used bottled lime juice instead. Worked great. Will make this again.

Reviewed On: Jun. 13, 2008