These were good. I'll probably try to come up with a slightly healthier version that has more pretzels and dry roasted peanuts would be a good addition.

Reviewed On: Mar. 11, 2008

Excellent cake like cookies with a refreshing lemon flavor. I did add the extra 1/2 c. flour as recommended. Also chilled the dough which made it a little easier to work with. I tried making a powdered sugar/concentrate glaze but preferred the original suggestion of brushing w/ leftover lemonade (I used a 12 oz can and used half in the cookies) and sugar.

Reviewed On: Jun. 17, 2007