cook's profile


Blind Clowns
 
Home Town: Lacey, Washington, USA
Member Since: Sep. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Hiking/Camping, Walking, Fishing, Hunting, Reading Books, Music
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About this Cook
My favorite things to cook
Seafood, soups and anything Italian
Recipe Reviews 9 reviews
Creamy Banana Bread
Great recipe and easy to follow. For those who don't get enough 'banana' flavor; I like to leave bananas in the freezer until they're black. When needed, just thaw and clip the the end of the peel and a nice, flavorful, already mooshed banana can be squeezed out.

0 users found this review helpful
Reviewed On: Oct. 8, 2009
Rich and Simple French Onion Soup
This recipe definitely put me on the right path. I made minor changes, but mostly kept to the recipe. My wife and I truly enjoyed the soup. Thank you.

0 users found this review helpful
Reviewed On: Oct. 8, 2009
Tzatziki Sauce II
I needed tzatziki sauce for gyros and this recipe worked great.

0 users found this review helpful
Reviewed On: Oct. 8, 2009
 
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