Simple and tasty!

Reviewed On: Oct. 18, 2005

I made this for my husband's birthday last week. I baked two small round cakes for us and one square one to share later with friends. This was moist and amazing. Two days later, I took the square cake to a club gathering and it was cut up in small squares. Everyone thought it was brownies - that moist and fudgy! Also, without realizing it, a vegan recipe for my vegan friends...

Reviewed On: Sep. 20, 2005

This was an unusual bean salad and worth a try. Some people really loved it, including my husband.

Reviewed On: Jun. 27, 2000