i Love to cook! I love to explore different tastes, smells and textures. I love learning about other cultures' foods and how to cook them. I've been cooking since I was eight and my aunt taught me the delights of spices an herbs and the subtleties of sauces. I love finding new ways to cook familiar things. My stuffed mushrooms, for a crowd. Just for me, I love to make my spinach feta pilaf or my honey feta noodles. Sunday mornings at our cabin my dad wuiold make omlettes, or my mom would make pancakes - a.k.a."bamcakes". My family's salad dressing has turned ranch-only eaters into oil nad vinegar lovers and snickerdoodles. Creating my own alfredo sauce from a terribly bland base! Making a killer spinach-feta-artichoke-mushroom pizza. And my honey feta noodles. Making a terribly bland alfredo sauce. And bread.I can't make yeast bread to save my life.