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Squash Soup
This soup is SO YUMMY!!!! I have a squash plant that went crazy this summer. I used 45 little yellow squashes between 3-5 inches long, left in seeds since they are so small and doubled the recipe. I plan on making more and freezing it to use this winter. I really like it!! Thanks!!!
1 user found this review helpful
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Reviewed On:
Sep. 15, 2004
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