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TRISHALEA
 
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Member Since: Sep. 2004
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Recipe Reviews 27 reviews
Microwave Corn on the Cob
For ultimate flavor, leave the husk on. Deep rich, earthy flavors. Beautiful...

1 user found this review helpful
Reviewed On: Aug. 26, 2009
Cake Balls
As written this rates about a 3. I froze them and dipped them in the almond bark. But truthfully these don't appeal to my palette. Mediocre in taste although the presentation was pretty. Almost tasted like a donut and that's not what I was looking for. Thanks for sharing the idea though. I do love to experiment.

0 users found this review helpful
Reviewed On: Dec. 25, 2008
Fun Cookie Suckers
These are super fun and even more fun to eat. I made this as written the first time and they were great. I adjusted it a little more for our palette the second time. Added 1/2 cup of sugar and sprinkled the cookie with green and red sugar crystals before baking. Perfect and so pretty. Thank you. This is so much fun.

1 user found this review helpful
Reviewed On: Dec. 22, 2008
 
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