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I sorry, but these were not good. I followed the recipe exactly, which I usually don't do, and there were several problems: there was not near enough batter, the batter was flavorless, and the cream cheese layer turned out dry. Hopefully they turn out better for other people.

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Pumpkin Cookies I

Reviewed: Sep. 28, 2007

Really good! I used butter instead of shortening, and reduced the sugar a tiny amount based on some of the reviews. I tried seperate batches of butterscotch and dark chocolate chips, and both were great! Texture of a muffin, light and airy. Rave reviews at the office!

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Oatmeal Date Bars

Reviewed: Sep. 27, 2007

Pretty good! I used this recipe as a lower fat alternative to regular date squares, so as a diet dessert, it was terrific! I used both white and brown Splenda and slightly less butter, and they turned out fantastic.

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3 users found this review helpful

Chipotle Crusted Pork Tenderloin

Reviewed: Sep. 27, 2007

FANTASTIC! The smoky, spicy yet sweet flavor made my tastebuds dance!! We ended up using less chipotle powder the second time, as it was a bit spicy. We added paprika in it's place to maintain the smoky flavor. It's a stable in our home now, thanks!

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Zesty Turkey Burgers

Reviewed: Sep. 27, 2007

I didn't feel that the honey mustard pretzels added much flavor, but the burgers were very moist, and we enjoyed them. I'd likely add some dijon to the patty mix if I wanted more mustard flavor. As a side note, though, I did fall in love with just eating the flavored pretzels!

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7 users found this review helpful

Food for the Gods

Reviewed: May 16, 2007

BEST THING I HAVE EVER MADE!!!!!!!! This is a direct quote from my ever-picky boyfriend, and I bake a lot! It's as if a date square and a butter tart made sweet, sweet brownie-love. It is to die for!!! If this is for the gods, then I declare myself a goddess!!! Definately stick to the recipe - I tried less butter once, and it wasn't as good. I have used half spenda for the sugar, though, and it worked fine. ENJOY!!!

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Cowboy Oatmeal Cookies

Reviewed: Sep. 28, 2004

Great! Would be better if it were a softer cookie. Definately add the nuts!

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Chili Chicken Stew

Reviewed: Sep. 28, 2004

Fantastically easy and healthy! Lots of flavor - my family all loved it, and I loved that they were eating their vegetables! I added extra chili powder, and I used canned veggies instead of frozen, and it worked great! I also thickened the broth with cornstarch mixed in about a tbsp of cold water. Freezes ok.

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1 user found this review helpful