Member Since:
Oct. 2004
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies:
Gardening, Biking
I'm Married with three grown children (miss cooking for them). I always make to much food whether its for two or for family & friends. I always think I'm never going to have enough.
My favorite things to cook
I love to make BBQ Ribs, Pork Roast with Sauerkraut.
My favorite family cooking traditions
Thanksgiving and Christmas. Use to be 4th of July also.
My cooking triumphs
Preparing a meal and getting everthing done at the same time.
My cooking tragedies
My first Thanskgiving, invited my Mom and Sister and also my Motherinlaw and Faterinlaw. Had the bird in the oven along with a beef roast, kept on checking it and it was not getting done, when my Mom came over I told her and I didn't know why? some how I turned my oven off. I let the oven heat up but I think when I turned the timer on and then reset it I turned off the oven by Accident.