Yum! I used albacore tuna, and because I didn't have peas, I used frozen mixed veggies (corn, peas, green beans, carrots). I also mixed in 1 cup of sharp cheddar, because tuna casserole needs melted cheese! :) This is great comfort food. I have always loved tuna casserole, and never thought of making it with boxed mac 'n cheese. What a great idea! Thanks!

Reviewed On: Dec. 8, 2009

I made this and used it to fill enchiladas. Yummy! I had to be careful when baking the enchiladas, because if baked too long, the sauce from the meat will burn to the bottom of the casserole dish. This has some kick to it, but not so much that you are reaching for the water glass to stop the burning in your mouth.

Reviewed On: Nov. 21, 2009

I've made this twice, and it is perfect every time. The meat falls is so tender, it falls apart. Very good and very easy.

Reviewed On: Nov. 21, 2009