PIXIE2 Member Profile - Community

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PIXIE2

Living In: Christiansted, Saint Croix, U. S. Virgin Islands

Member Since: Sep. 2004

Cooking Level: Intermediate

Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet

Hobbies: Walking, Reading Books, Music, Wine Tasting

Recipe Box 127 recipes

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Title
Type
Overall Rating
Member Rating

Chocolate Crinkles II
By: Ingrid
Kitchen Approved

Steakhouse Black Bread
By: MAGGIE MCGUIRE
Kitchen Approved

Banana Rum Biscotti
By: sueb
Kitchen Approved

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Photos 111 images

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My new hair cut - yes finally!!!

Birthday cake again!!!

Birthday cake again!!!!

birthday cake - for a friend's kid ... not a good job :(

Eggless cake frostes with butter cream frosting...

About this Cook

I am living in the US Virgin Islands, America's Paradise... I just got a new paella pan and a pizza stone!!! I am so excited!!!

My favorite things to cook

Pasta, Pizza, Breads, Pies....

My favorite family cooking traditions

We just like to hang out and eat wherever there is good food....

My cooking triumphs

I finally figured out Vegan Brownies.. no eggs and they were great...

My cooking tragedies

I was one making a Marble cake and accidently hit the mix button on the cake mixer when I added the food colouring and the cake came out this ugly colour green and no one would eat it not even the dog!!!!

Recipe Reviews 34 reviews

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Vegetarian Gravy

I was attempting to make gravy tonight.... well needless to say it was bland bec all I did was put butter, flour and broth together.. I looked at this recipe and I added in some garlic powder, onion powder and the soy sauce and it was awesome!!! This saved me!!!! Yum!!!!!!!

0 users found this review helpful

Reviewed On: Nov. 18, 2009

Lentil Soup

Yummy it was good I made a huge batch of this and it was all gone I did add some tumeric and cumin to it and I used low sodium veggie stock.. will definitely make again!!!

2 users found this review helpful

Reviewed On: Oct. 8, 2009

Artichoke Stuffed Mushrooms

WOW I made these tonight on the spur of the moment for an impromtu dinner, I didn't use all the mushrooms and fillings so I'll be making the rest tomorrow!! It was really good!!!!

1 user found this review helpful

Reviewed On: Sep. 18, 2009