i made these exactly as the recipe stated except i added a little nutmeg & allspice to the topping (just a pinch of each) and i added chopped walnuts to the batter. overall these were really good, a bit dry (just the tiniest bit), but i enjoyed them very much. the topping is absolutely delicious!

Reviewed On: Oct. 17, 2009

I made these brownies and they aren't good!! We didn't even eat one each. I followed others guidance and did 1/2 white and 1/2 brown sugar... and it made no difference. These were too sickly sweet, and the next day they were hard as a rock. I will not be making these again. They also took over 1 hour to cook in my oven.

Reviewed On: Sep. 14, 2009

i used semi-sweet chocolate and added some fun sprinkles, these were really yummy, but a little difficult to cover in chocolate. towards the end, i worked out my "two fork" technique, so i am hoping it is easier next time. this is a great recipe and an easy way to use up the rest of the oreos that i didn't use in my cheesecake crust!

Reviewed On: Jul. 12, 2009