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PATTISCHOOR
 
Member Since: Sep. 2004
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Middle Eastern, Dessert, Gourmet
Hobbies: Reading Books
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About this Cook
I love to cook. I have a very picky family with very diverse tastes so i try a lot of different things out on each of them.
My favorite things to cook
I love to cook big full course meals. I love to experiment with sauces and soups.
My favorite family cooking traditions
My mom is a wonderful baker and makes pie crusts so tasty and flaky...but I can never compare to her when baking. She is my inspiration.
My cooking tragedies
Can't make pie crusts!
Recipe Reviews 29 reviews
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Baking Powder Biscuits I
Excellent biscuit! For a switch try adding some shredded cheese and minced chives to them! Delish!

0 users found this review helpful
Reviewed On: Nov. 1, 2009
Bangers and Mash
Very good as a casserole. Although I have had traditional British bangers and mash and the sausage and gravy had a lot more spice. I don't like canned or package gravy and always make my own when ever possible. So when I make it again, I will def. get proper bangers sausage and spice up my gravy to make it a more traditional flavour . But all and all, this is definitely a great knock off on the traditional bangers and mash only in casserole style!

0 users found this review helpful
Reviewed On: Oct. 29, 2009
Orange Chocolate Muffins
I don`t have a clue how the poster below got no taste from these muffins as I thought they were wonderful! I found them to be moist but not cakey moist. They were just right. I used fresh squeezed OJ and choco chips and they turned out wonderful! Thx for a great recipe!

0 users found this review helpful
Reviewed On: Oct. 25, 2009
 
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