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JENNJUN
 
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Member Since: Jul. 2004
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Recipe Reviews 1 review
Moroccan Lamb with Shiraz Honey Sauce
The reduction sauce is absolutely amazing. Couldn't find ras el hanout at the supermarket so I had to go to a specialty Mediterranean store. It was worth it! This ones a keeper.

1 user found this review helpful
Reviewed On: Apr. 1, 2009
 
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