|
German Chocolate Upside Down Cake
This is a very easy recipe which I think is just as good, if not better, than "traditional" versions. I think it would very useful for potlucks and also when you simply have a lot mouths to feed! I didn't have German chocolate, so I subtituted semi-sweet and increased the sugar to 2 cups. This is a keeper.
5 users found this review helpful
|
Reviewed On:
Aug. 15, 2004
|