cook's profile


KAREN JOHNSON-SUSKO
 
Living In: Sellersville, Pennsylvania, USA
Member Since: Aug. 2004
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Mediterranean, Dessert, Gourmet
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About this Cook
My favorite things to cook
Love baking, discovering yummy appetizers, and wowing friends at dinner parties!
My favorite family cooking traditions
Bumbushka's (my late Father's German Christmas cookie recipe)
My cooking triumphs
Mexican dinner made from recipies from this site, spiced nuts, raspsberry bars
My cooking tragedies
Chocolate covered strawberries from the recipe I got from this site....the shortning made them disgusting!
Recipe Reviews 38 reviews
Never Fail Meatloaf
This was really good. I didn't use the BBQ sauce on top based on everyone's ratings, but I might add a little next time. It was delish without it too! I didn't have the bread stuffing...so I used bread crumbs and threw in some oatmeal. Also used 6 cloves of garlic (we love garlic.) Incredibly moist. I froze one and we ate one today (made last night.)

0 users found this review helpful
Reviewed On: May 26, 2009
Antipasto Pasta Salad
People aren't kidding. This is really that good. A few tiny changes...used a yellow pepper instead of green, halved grape tomatoes instead of chopping whole. I did make everything the night before and put the dressing on 3 hrs before serving. Next time I would add a little bit more salami. TRY THIS RECIPE!

1 user found this review helpful
Reviewed On: May 25, 2009
Chicken Cordon Bleu II
Made this for a dinner party....fantastic...the sauce is the key. I reheated leftovers for lunch the next day...extra treat!

0 users found this review helpful
Reviewed On: Mar. 11, 2009
 
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