This is a really good recipe. I have never made scallops but I made them better than a good resturant....so thats what they tell me. I put them in the oven for about 2-3 min and then added 1lb of raw shrimp and put it all back in the oven for about 4-5 min. it was perfect! the butter sauce was really good. I actually might have put more butter on....i like it greasy and tasty..mmmmm butter...!!!!

Reviewed On: Nov. 24, 2007

yes! this is good. i have never made anything blackened but this recipe will be making the rounds at my house. I used talapia and i put in some cinnamon...im not so sure about the cinnamon but my guests said they love it. I might not use so much butter but it did give it a great flavor and make it crispy. MAKE THIS RECIPE. ITS GOOD.

Reviewed On: Nov. 24, 2007

This was good but it didnt have enough flavor for us. It needed something tangy like feta to bring it all together.

Reviewed On: Sep. 23, 2007