Great recipe! I changed a few things up based on other reviews and what I had on hand. I skipped step one as suggested by others and cubed the chicken. I didn't have mushrooms on hand so I used artichoke hearts. Also, I left the bacon out just to cut down on the calories a bit. My family loved it! I will make this again!

Reviewed On: Oct. 24, 2009

wonderful. I also left out the water and only used the cream and coffee. Excellent and easy!

Reviewed On: Sep. 7, 2009

Incredible. I served this New Years morning. Made for a perfect easy breakfast that was elegant and comforting. All my guests enjoyed it and asked that I make on their next visit.

Reviewed On: Jan. 19, 2009