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D Holt
 
Living In: Fort Wayne, Indiana, USA
Member Since: Aug. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Quick & Easy
Hobbies: Gardening, Walking, Music
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Lilly
Recipe Reviews 10 reviews
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Mexican Rice II
Very similar to the rice my Mexican neighbor makes. I also used 1 1/2 cups of chicken broth and 1/2 cup of enchilada sauce. Since the enchilada sauce has seasoning in it, I cut back on the cumin. If you like traditional mexican rice, you won't be disappointed with this recipe.

1 user found this review helpful
Reviewed On: Feb. 15, 2007
Easy-To-Stuff Manicotti
Good and easy. Used spaghetti sauce with italian sausage and topped them with an italian cheese blend. Served with salad and garlic toast.

0 users found this review helpful
Reviewed On: Feb. 8, 2007
Sausage Stuffed Jalapenos
Stuffed these last night, baked them this morning and brought them to work. They are almost gone in less than 30 minutes. Very tasty. I used Bob Evans Hot & Spicy sausage and a shredded three cheese blend of romano, parmesan, and asiago cheese.

0 users found this review helpful
Reviewed On: Aug. 11, 2006
 
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