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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Rhubarb Strawberry Jam

Reviewed: Jul. 8, 2009
You can't get any easier than this & it tastes great. I used 1/2 sugar 1/2 splenda & also added some strawberries & a few blueberries also. It turned out great. I will definitely make this jam again. It's a great way to use up rhubarb.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Grandma's Eggless, Butterless, Milkless Cake

Reviewed: Jul. 8, 2009
This recipe turned out great & tastes wonderful! I wasn't sure how it would turn out but didn't have many choices since my daughter is allergic to both eggs & milk. I was pleasantly surprised! We've made this several times both as a cake & as cupcakes. Highly recommended!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Cracked Sugar Cookies I

Reviewed: Jul. 8, 2009
Delicious! I used whole wheat flour & substituted w/ soy margarine since my daughter has a milk allergy. They are wonderful. The whole family enjoys these!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Best Lactose Free Blueberry Muffins

Reviewed: Jul. 8, 2009
Tasty! I used 1c. flour & 1c. whole wheat flour & substituted with soy margarine since my daughter has a milk allergy. They turned out wonderful. Next time I will try to bake w/o the paper muffin cups.
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