I found myself unexpectedly with only one can of cream of chicken instead of two, so I used 1 cream of chicken and 1 golden mushroom. Came out delicious! Will definitely be making again.

Reviewed On: Feb. 5, 2009

Ok, but not great. Probably wouldn't make again.

Reviewed On: Jan. 26, 2009

This turned out way better than I expected! This was my first try at a non-beef chili, and I was apprehensive, but it turned out great. Since I am not a fan of peppers, I added regular corn instead of mexican, and used about a jar and a half of salsa instead of just one. Also, not having read the recipe too closely ahead of time and finding myself out of time, I dumped everything in the crockpot at once that morning and ignored the "4 hours before, add..." thing, and it came out just fine. Will make again!

Reviewed On: Jan. 13, 2009