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sweetchickie
 
Member Since: Aug. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 49 reviews
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Slow Cooker Chicken and Dumplings
Everyone loved this dish, and I didn't change anything! The first time I made this I cooked it for the full 6 hours...don't do that. I had to scrape burnt chicken off the bottom of the pot. 5 hours is just perfect.

2 users found this review helpful
Reviewed On: Jun. 8, 2007
Layered Hazelnut Cheesecake
The three layers catered to everyones favourites. It was like having 3 cheesecakes. A good medium weight, it wasn't too dense or fluffy. The flavors all complimented each other too.

2 users found this review helpful
Reviewed On: Jun. 8, 2007
Baby Back Ribs
This is the rib recipe I have been searching for. It's unbelieveably easy and tastes fabulous. The only thing I did not mentioned in the recipe was to remove the membrane so the ribs would marinate better. The ribs fell off the bone. Yum Yum.

2 users found this review helpful
Reviewed On: Jun. 8, 2007
 
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