Allrecipes Home  >  Community  >  Cooks  >  EMM95

cook's profile


EMM95
 
Member Since: Aug. 2004
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Dump Bars
  • Dump Bars  
    By: DARLINGIRL
  • Kitchen Approved
  • This recipe has been rated 107 times with an average star rating of 4.5
  • Uglies
  • Uglies  
    By: FOOD SEEKER
  • Kitchen Approved
  • This recipe has been rated 217 times with an average star rating of 4.3
Recipe Reviews 5 reviews
See All Reviews 
Chocolate Cavity Maker Cake
Great cake! Made EXACTLY as written. I did take the advice of others and sprinked cocoa powder over the Baker's Joy I sprayed the bundt pan with to avoid having flour spots on a finished cake. It came out perfect, moist and delicious!

2 users found this review helpful
Reviewed On: Nov. 4, 2009
Fried Onion Rings
These were AWESOME!!! I would have given it 5 stars but I added seasoned salt, garlic powder and pepper. The recipe needs more spices than originally called for. I used carbonated water instead of beer and added about a quarter of a cup more than original recipe - GREAT base recipe as stated by another reviewer!!!

0 users found this review helpful
Reviewed On: Feb. 6, 2009
Sloppy Joes II
I've made this recipe several times and it always turns out fantastic. I sautee the green pepper and onion in a little olive oil and minced garlic first to get them tender and then I add the beef. I also add Cayenne pepper to the last ingredience for a sweet heat taste. It makes a huge difference!

2 users found this review helpful
Reviewed On: Oct. 6, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?