This was a great recipe the only change I made was to increase the amount of sauce. I used corn fed chicken and flattened the breast fillets. The sauce was devine and was accompanied with bok choy, fresh beans and rice. This recipe will definately be served on our table again. My husband also loved this dish. Thankyou for sharing it with us.
Date Posted: Jul. 11, 2008
Cooking Level: Intermediate
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