cook's profile


BOYDONTHEHILL
 
Home Town: Atlanta, Georgia, USA
Living In: Kennesaw, Georgia, USA
Member Since: Jun. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Knitting, Walking, Reading Books, Wine Tasting
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Recipe Reviews 44 reviews
Brown Sugar Meatloaf
This has become our house recipe for meatloaf. I cut the sugar as recommended, but otherwise, I follow the recipe. It's great!

1 user found this review helpful
Reviewed On: Jun. 27, 2009
Blueberry Pie
This was awesome. I did up the blueberries to 3 pints (6 cups), because the crust just didn't look "full". I used the 5 Tbsp of cornstarch like the other reviews recommended. I kept the sugar the same and the same baking time. It was really delicious. It was a little runny, but we just kept that sauce for ice cream topping!

1 user found this review helpful
Reviewed On: Jun. 15, 2008
Cream Cheese Frosting II
Fabulous. Used it on carrot cake III and as a filling on Too Much Chocolate Cake. Both were wonderful.

1 user found this review helpful
Reviewed On: May 11, 2008
 
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