These brownies are fantastic! I made it exactly as stated except I subsituted pecans for the walnuts. Just personal preference. I made them for a school bake sale and the staff at the school decided they were too good to sell to the kids and kept them for themselves! They were not as hard to make as it sounded. I will definitely make them again. Thanks for the recipe.

Reviewed On: Apr. 24, 2008

This was great and easy. I took the advice of other reviewers and used the Pillsbury French bread loaf and it cut down on a lot of time. I also made this bread with just grilled veggies makes a good meatless alternative and you can really put whatever you want in there. Thanks for the recipe!

Reviewed On: Jan. 1, 2008