This is the best! Super-easy following the directions exactly. I used 1 cup unpopped kernels on the stove to make the popcorn. My only advice is during baking: when you stir, make sure you are stirring up all of the caramel on the bottom of the pan, I think it tends to burn a little if you don't. I'll try adding peanuts next time.

Reviewed On: Jan. 24, 2007

I've used some much better chicken picatta recipes. This one was just okay.

Reviewed On: Jan. 24, 2007

My husband loved this very much. Shallots were a great addition to my normal recipe.

Reviewed On: Jan. 24, 2007