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Pam A.
 
Home Town: Blowing Rock, North Carolina, USA
Member Since: Apr. 2004
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Asian, Mexican, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Quilting, Gardening, Walking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 15 reviews
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Sesame Shrimp Stir-Fry
My daughter and I loved this. I made the recipe as given omitting the sugar snap peas and used brown rice. Excellent!!!! I am going to try it with chicken. I did add some teriyaki to the marinade and let the shrimp sit for about an hour for lots of flavor.

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Black Bean Vegetable Soup
I am amazed something so easy can be so delicious. I made exactly as recipe said and it is awesome. Took only 10 minutes in the food processor. Thanks for the recipe.

0 users found this review helpful
Reviewed On: Oct. 19, 2009
Southern Peach Cobbler
We really enjoyed this. I think I put the cinnamon in twice but it was still good. My husband has eaten half the pan himself.

0 users found this review helpful
Reviewed On: Jul. 24, 2009
 
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