Came out a little too mushy for my liking. Not my kind of recipe. But my husband did like it, but he said "it's nothing special", would NOT make again.

Reviewed On: Aug. 7, 2005

I used fuit that I bought frozen. i let them defrost and put it in a pie shell with all the other things. I cut down on the sugar. It was great and had the real flavor of fruit, not overly sweet.

Reviewed On: Aug. 5, 2005

Great, easy to do. I added some Mrs. Dash to the dough so it wouldn't be bland. I also prebaked it for 7 minutes. then added topping and baked pizza for 15 minutes. I also added a little cornmeal to the baking pan before and it came out crunchy and delicious. This is my recipe from now on. I like that it is high in fiber and really keeps you full. Use this, you will never be unhappy!

Reviewed On: Aug. 4, 2005