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Ricotta Cheese Cookies
I have been making these cookies for awhile and they are the best cookies ever. Everyone always asks me to make these for them. The only thing different is I use 2 1/2 cups conf. sug. and 5 tbsp milk. Also for the holidays you can sprinkle green and red sugar crystals on them. You won't be disappointed with these.
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Reviewed On:
Jul. 27, 2008
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