Excellent idea! I've frozen cookie dough for years. It's nice to have on hand. Need a cookie. Go to the freezer, preheat oven and in 15 minutes you have cookies. So this recipe is perfect for my cookies. You can use any cookie recipe (frozen) with any flavor cake. The sky is the limit on the difference variations you can come up with.

Reviewed On: Jul. 10, 2009

Excellent recipe. I replaced the 2 1/2 cups all-purpose flour with 2 1/4 cups whole wheat. Also coarse chopped old fashioned oats. Did not use the nuts and baked the bars in a 10x15 pan. They turned out wonderful.

Reviewed On: Apr. 1, 2009