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Abby
 
Member Since: Jun. 2000
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Recipe Reviews 10 reviews
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Cherry Pie IV
I've tried this twice, once as written, and once just combining the sugar, cornstarch, and cherries and not cooking them before baking. BIG mistake. The liquid didn't gel at all, so I poured out the filling and cooked again! Delicious--just be sure and cook the filling before adding to the crust.

1 user found this review helpful
Reviewed On: Jun. 6, 2009
Caramel Frosting I
This recipe was wonderful on a banana bundt cake. It does set up fast, so I poured it straight onto the warm cake. Delicious!

1 user found this review helpful
Reviewed On: Jun. 21, 2007
Mandarin Chicken Bites
I added crushed red pepper and some cayenne for heat to the orange sauce, and served this over rice. My family loved it.

3 users found this review helpful
Reviewed On: Jan. 2, 2007
 
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