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Heavenly Pink Salad
We call this "Pink Thing" at out house. And everyone loves it!! It's always the first to finish. We use a can of cherry pie filling, a can of condensed milk, small container of cool whip, a can of crushed pineapple, coconut and chopped pecans to taste. It's better made in advance so that the flavors blend together. Yum-O!!
2 users found this review helpful
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Reviewed On:
Nov. 12, 2007
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