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Crab and Shrimp Delight

Submitted by: Marilyn

This crab/shrimp/pasta entree is great served with a Caesar salad, hard rolls, asparagus and a nice white wine. It's quite rich, so it goes a long way!

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This is a yummy recipe for a light wheat roll that I keep in my special book of most liked recipes. It is a little more work than most bread recipes, but I like that I can make these, partially bake, and then finish baking the rolls anytime I need them.

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Fried Green Tomatoes

Submitted by: Beth Zuke

These wonderful country-fried green tomatoes make a great side dish for summer!

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Scotch Eggs

Submitted by: UKLAINE

Home Town: Mildenhall, Suffolk, England, U.K.

Living In: Peoria, Arizona, USA

Boiled eggs wrapped with a seasoned sausage meat. A meal that goes over great at a party or with a salad for a light dinner.

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Quick Biscuits

Submitted by: Diane Hixon

Quick Biscuits from Diane Hixon of Niceville, Florida make a satisfying accompaniment to the meal. 'I never made biscuits until I tried this two-ingredient recipe,' Diane explains. 'Now my husband wants biscuits all the time!'

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