these are totally awesome. my 2 year old and her little friends love them too! I did add just a touch of oatmeal to bulk them up and that was great. I used part butter and part oil instead of shortening. This is my new signature recipe of the moment!!!

this cheesecake was wonderful. I altered it a little as I felt some ingredients were unneccessary. I used oreos and butter, no sugar and no cocoa in the crust. In the cheesecake I ran out of sour cream so I used 1/4 c sour cream and 1/4 c plain yogurt. I used only 1 c sugar. I doubled the cocoa and doubled the irish cream (YUM!). As other people suggested, I only put in 1T flour. Oh and another thing is I used the fat-free cream cheese. All my alterations were perfect in looks and tastes. The presentation was pretty. I did have a slight crack on the top but thats because I forgot the water bath until half way into it. It was a pretty crack though LOL. Will make again.

um, yeah, DUDE these are superior!!! I didnt make the topping. No need. They are excellent! I lowered the sugar just a bit and used plain yogurt instead of milk. YUM!

hubby loved this recipe! It was so simple to make! I found it didnt take as long to bake as the directions state. The meat fell off the bone and was so tender. I used Bulls Eye BBQ sauce, original flavor. I did add a touch of black pepper. Excellent.

This was ok. The one in my old betty crocker cookbook is better. The key to success with this recipe is the way you cook it...keep stirring to prevent lumps.

This is an excellent recipe. An authentic sacher torte is apricot, but I have found that orange marmalade is a super substitute. The chocolate cake I made was altered a bit...instead of using water in the mix, use half and half or buttermilk. This makes the cake more moist and flavorful. Add a little Grand marnier for a special treat.

excellent! I used half oil and half applesauce. I also halfed the recipe, as I didnt need loaves. 1 large loaf was the result. GREAT!

excellent. Delicious! Hubby and baby ate it up. I didnt use the flour (no need?) and I added chopped up pre-cooked sausage and frozen broccoli (thawed before adding) as additions. The swiss cheese was really great.

pretty good. I found the whole jar of mayonaise seemed a bit much. So I only used 1/4 cup. 1 can of tuna. Triple the rice. Excellent spicy flavor. Even the baby ate some!

this was good! very easy too. I put it in the slow cooker for 3 hours on high and it came out perfect.

AMAZING!!! Super great wonderful. No problems. Just delicious! I did not add pecans as I was out. I'll bet its good either way!

very good. Im imagining you can use any flavor of jam. I used black raspberry. Delicious. Next time, I will use a little more butter and maybe add some water, as it was slightly crumbly.

these are good, but there is room for improvement. I think adding more peanut butter and less oats would help.

excellent frosting. I used this on my daughters 1st birthday carrot cake. Great! Lots of compliments.

excellent snack cookie! GREAT recipe. I dont add raisins though. That part seems odd.

I did not care for this. It was rubbery, tasted weird, looked terrible. Im all up for zucchini bread, and thought this would be great.

my husband loves shepherds pie. I made this with ground moose. It was delicious!

excellent. I make them for my baby all the time. My friend calls me Muffin lady because of these! I use all whole wheat flour, no need for white.

great!!! I used applesauce instead of shortening. I used 1/2 the amount of brown and white sugar. great cookie!!! baby loves it too!

CRAZY review: I used 1/2 stewed prunes and 1/2 applesauce. Tripled the cocoa. Did not put sugar on top, only choc chips and nuts. The cakey brownie tasted good, but it was the choc chips on top that made it even better.