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NH Cook

Member Since: Apr. 2004

Recipe Box 52 recipes

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Title
Type
Overall Rating
Member Rating

Strawberry Pretzel Salad
By: Susan Saunders
Kitchen Approved

Salmon in Lemon-Dill Sauce
By: Steve B.
Kitchen Approved

Sangria Ham
By: Mary Glenn
Kitchen Approved

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Recipe Reviews 6 reviews

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Fresh Rhubarb Pie

Superb Pie!!! I did add sliced & slightly-sweetened strawberries, and made it in a deep-dish pie pan. My husband said even his mom had never made better rhubarb pie and she was a terrific cook.

1 user found this review helpful

Reviewed On: Jun. 6, 2005

Reveillon Tourtiere

Excellent! I added 1/2 tsp of Herbes De Provence and used more seasoning: (Salt, Garlic, Celery, Savory).

1 user found this review helpful

Reviewed On: Nov. 10, 2004

Grandma's Pork Chops in Mushroom Gravy

Does your Grandma have anymore recipes like this one!!! Wow!!!

3 users found this review helpful

Reviewed On: Oct. 30, 2004

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